{"id":2483,"date":"2025-03-24T13:43:27","date_gmt":"2025-03-24T13:43:27","guid":{"rendered":"https:\/\/nutrition-optimised-within.com\/gut-health\/"},"modified":"2025-05-15T11:13:31","modified_gmt":"2025-05-15T11:13:31","slug":"gut-health","status":"publish","type":"page","link":"https:\/\/nutrition-optimised-within.com\/es\/gut-health\/","title":{"rendered":"Salud Intestinal"},"content":{"rendered":"

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Salud Intestinal<\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Apoyo a la salud intestinal mediante sistemas de ingredientes funcionales<\/span><\/span>
Cada vez se reconoce m\u00e1s que el intestino es un eje central en la regulaci\u00f3n de la digesti\u00f3n, la inmunidad, la actividad metab\u00f3lica y la respuesta inflamatoria. Las innovaciones en formulaci\u00f3n funcional permiten ahora que los sistemas de ingredientes modulen aspectos clave del equilibrio microbiano, la integridad de la barrera intestinal y los metabolitos de fermentaci\u00f3n, contribuyendo a mejorar los resultados asociados al intestino.<\/p>\n

Papel de la microbiota intestinal en el desarrollo de productos<\/span>
Una microbiota intestinal equilibrada desempe\u00f1a un papel clave en:<\/p>\n

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  1. Asimilaci\u00f3n de nutrientes y eficacia digestiva.<\/li>\n
  2. Modulaci\u00f3n de marcadores inflamatorios mediante mol\u00e9culas de se\u00f1alizaci\u00f3n de origen intestinal.<\/li>\n
  3. Producci\u00f3n de \u00e1cidos grasos de cadena corta (AGCC), que contribuyen al metabolismo energ\u00e9tico y a la salud de las mucosas.<\/li>\n
  4. Actividad de precursores de neurotransmisores, con posible influencia en el estado de \u00e1nimo, la regulaci\u00f3n energ\u00e9tica y la se\u00f1alizaci\u00f3n del apetito.<\/li>\n
  5. La disbiosis, o alteraci\u00f3n de la homeostasis microbiana, se asocia a molestias intestinales, menor resistencia inmunitaria y mayor susceptibilidad a las alteraciones metab\u00f3licas.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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    Aportaci\u00f3n funcional de los sistemas de ingredientes NOW<\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

    [\/et_pb_text][et_pb_text ol_position=”outside” ol_item_indent=”57px” _builder_version=”4.27.4″ _module_preset=”default” text_font=”||||||||” ol_font=”–et_global_body_font||||||||” header_2_font=”||||||||” header_2_text_color=”#000000″ header_2_font_size=”30px” header_3_font=”|600|||||||” header_3_text_color=”#000000″ header_3_font_size=”16px” module_alignment=”center” custom_margin=”12px||6px||false|false” custom_padding=”||0px||false|false” hover_enabled=”0″ border_color_all=”#015051″ locked=”off” inline_fonts=”Geologica Semibold” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

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    NOW\u00ae Weight (8 g\/d\u00eda en dos dosis de 4 g)<\/span><\/p>\n

    Sistema funcional derivado del algarrobo, rico en polifenoles, dise\u00f1ado para favorecer la actividad microbiana y el bienestar intestinal. Los efectos fisiol\u00f3gicos documentados incluyen:<\/p>\n

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    1. Fomento de la microbiota beneficiosa, incluidas las especies fermentadoras e inmunosupresoras.<\/li>\n
    2. Mejora del tr\u00e1nsito intestinal y de la percepci\u00f3n de la regularidad digestiva.<\/li>\n
    3. Apoyo a la integridad de la barrera intestinal mediante la modulaci\u00f3n de la inflamaci\u00f3n local.<\/li>\n
    4. Aumento de la producci\u00f3n de AGCC, contribuyendo a la salud epitelial y a la homeostasis metab\u00f3lica.<\/li>\n<\/ol>\n

      Las oportunidades de formulaci\u00f3n incluyen:<\/span><\/p>\n

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      1. Mezclas nutricionales enriquecidas con fibra.<\/li>\n
      2. Sustitutos de comidas beneficiosos para la salud intestinal.<\/li>\n
      3. Polvos o inyecciones funcionales destinados al confort digestivo.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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        NOW\u00ae Energy (2 \u00d7 3,35 g\/d\u00eda)<\/span><\/span><\/p>\n

        Aunque no es una fuente de fibra, NOW\u00ae Energy modula los mecanismos relacionados con el intestino a trav\u00e9s de v\u00edas metab\u00f3licas alternativas:<\/p>\n

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        1. Estabilizaci\u00f3n de la respuesta gluc\u00e9mica postprandial, influyendo indirectamente en los perfiles de la microbiota.<\/li>\n
        2. Refuerzo de la funci\u00f3n de barrera intestinal mediante la regulaci\u00f3n de la permeabilidad intestinal mediada por el inositol.<\/li>\n
        3. Reducci\u00f3n de las citoquinas proinflamatorias a nivel epitelial.<\/li>\n
        4. Cambios favorables en la composici\u00f3n microbiana, apoyados por la actividad antioxidante de los componentes polifen\u00f3licos.<\/li>\n<\/ol>\n

          Las aplicaciones incluyen:<\/span><\/p>\n

            \n
          1. Bebidas ricas en antioxidantes o sobres en polvo.<\/li>\n
          2. Formulaciones dirigidas a la permeabilidad intestinal y al tono inflamatorio sist\u00e9mico.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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            Apoyo cient\u00edfico<\/span><\/span>
            La interacci\u00f3n entre el D-pinitol, los inositoles y los polifenoles derivados del algarrobo con el medio gastrointestinal se ha descrito en m\u00faltiples publicaciones cient\u00edficas revisadas por expertos. Estos estudios apoyan:<\/p>\n

              \n
            1. Mejora de la funci\u00f3n epitelial intestinal.<\/li>\n
            2. Aumento de la producci\u00f3n de metabolitos microbianos (AGCC).<\/li>\n
            3. Cambios medibles en los perfiles de la microbiota.<\/li>\n<\/ol>\n

              La documentaci\u00f3n t\u00e9cnica y los res\u00famenes cl\u00ednicos est\u00e1n a disposici\u00f3n de los socios industriales bajo NDA.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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              Descargo de responsabilidad s\u00f3lo para uso B2B<\/span>
              Esta comunicaci\u00f3n est\u00e1 destinada exclusivamente al uso profesional dentro de la industria alimentaria y nutrac\u00e9utica. No constituye una declaraci\u00f3n nutricional o de propiedades saludables en el sentido del Reglamento (CE) n\u00ba 1924\/2006. Todos los efectos fisiol\u00f3gicos descritos se basan en evaluaciones precl\u00ednicas y cl\u00ednicas de la funcionalidad de los ingredientes. Los fabricantes del producto final son responsables del cumplimiento legal de las declaraciones dirigidas al consumidor.
              <\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

              [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

              Salud Intestinal Apoyo a la salud intestinal mediante sistemas de ingredientes funcionalesCada vez se reconoce m\u00e1s que el intestino es un eje central en la regulaci\u00f3n de la digesti\u00f3n, la inmunidad, la actividad metab\u00f3lica y la respuesta inflamatoria. Las innovaciones en formulaci\u00f3n funcional permiten ahora que los sistemas de ingredientes modulen aspectos clave del equilibrio […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"class_list":["post-2483","page","type-page","status-publish","hentry"],"yoast_head":"\nNOW\u00ae - Nutrition Optimised Within - Salud Intestinal<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nutrition-optimised-within.com\/gut-health\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"NOW\u00ae - Nutrition Optimised Within - Salud Intestinal\" \/>\n<meta property=\"og:description\" content=\"Salud Intestinal Apoyo a la salud intestinal mediante sistemas de ingredientes funcionalesCada vez se reconoce m\u00e1s que el intestino es un eje central en la regulaci\u00f3n de la digesti\u00f3n, la inmunidad, la actividad metab\u00f3lica y la respuesta inflamatoria. 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